Upscale riverfront dining gets an injection of tradition

SINGAPORE, 6 October 2023 — Against a backdrop of the flowing Singapore river, gentle strums of Hindustani music and the divine aroma of freshly ground spices, one can be transported to the historically rich crossroads of North India. Welcome to SanSara, where the region’s diverse cultures and cuisines converge for an authentic rendition of Awadhi food and drink, created by Master Chef Akhilesh Pathak. SanSara is Sanskrit for ‘to flow’, and embodies the spirit of constant exploration of cuisines and updated with a thoughtful list of cocktails and non-alcoholic libations. The new restaurant is located on the riverfront and is part of the over S$30 million refurbishment of the premium Grand Copthorne Waterfront Hotel Singapore.

Read Full Article